” Rotelli, Cepes, Peppers & Chorizo “
. . Tonights quick and tasty dinner : Rotelli, cepes, peppers and chorizo, giving non- offal lovers a break today . ( Offal will be back tomorrow, three dishes to go . . . Ingredient’s Rotelli,...
View Article” Fettuccini Bolognese “
. . This simple dish is something I never get tired of. I have made this in many different variations but never straying far from the original, classic “bolognese” Here are two more variations of the...
View Article” Rigatoni Rustica “
. . Last night’s dinner was a perfect example of tasty comfort food, simple, tasty, pretty, easy, and satisfying. (Sounds like a wish list for a spouse :-) . . Ingredient’s : Chicken, cut into one...
View ArticleZiti In Wodka Sauce
. If you love pasta, this dish is for you. The only, important, vital thing to take into consideration : Butter, butter, butter.! Olive oil just does not cut it here. I know butter has gone out of...
View ArticleGarlic Noodles & Pickled Cucumbers
. . Hardly can you prepare a more simple, tasty and satisfying meal then this one. On top of that, it is fast and easy to prepare and light on the wallet. What’s not to love about that ? The recipe...
View ArticlePasta & Chicken
. . One of my own personal junk food’s, pasta and chicken. Any time of day, any which way, as long as it’s juicy and tasty :-) . . . . . Ingredients : Lasagna pasta, broken into large pieces,...
View ArticlePasta. Basta !
. . Pasta ! Sometimes, in our quest to create ever more complicated, fancy, elaborate, inventive, trendsetting dishes, we tend to forget why we fell in love with a food item in the first place. In most...
View ArticleSpinach Pappardelle, Ham & Bell Pepper Ragout
. . What a great meal a bit of ham, peppers, pasta and a good amount of love for all things pasta can make. ( As you can see, Madam agrees :-) Sharing a meal with a loved should count as one of...
View ArticleMafaldine, Striploin, Mushrooms & Chilis
. . Dinner for two : Sauteed strip loin, mafaldine, mushrooms, chilis and grape tomatoes with garlic and scallions. Simplicity at it’s best > Mafaldine, Striploin, Mushrooms & Chilis > >...
View ArticleBucatini, Bologna, Tomato, Asiago & Egg ” Midnight Snack In Simpleland ”
. . Yesterday I had a very long workday without lunch or dinner. I finally came home at 9.00pm (I left the house at 5.00am, after two hours of walking Bella, breakfast, checking e-mail, etc) . First...
View ArticleSpaghetti With Walnut, Cashew & Cilantro Pesto, Dried Cranberries And...
; ; Dear Friends, I had to think long and hard what I’ll do without Maria. I came to the conclusion that she would not have wanted me to give up life at this point (I was close, but thanks God for...
View ArticlePot Au Feu
> > My butcher had these beautiful, fleshy beef neck bones which begged me to take them home and transform into a tasty dish. Since I had some nice baby carrots and beans in the fridge, what...
View ArticleAngel Hair With Morells, Shiitake, Cepes, Baby Bellas & Oyster Mushrooms In...
> > Usually, I don’t fancy much angel hair pasta, but for these mushrooms in a light, creamy white wine cream they were the perfect pasta to be paired with Bon Appetit ! Life is Good ! >...
View ArticleUngarischer Rinder Gulasch (Hungarian Beef Goulash)
> > In my opinion, one of the best way’s to prepare a tough beef cut is to transform it into Paprika Gulasch (Paprika Goulash or Hungarian Goulash). While there are many great and not so great...
View Article“Canned” Dinner
> > I am a big fan of the notion that all food should be as fresh as possible and whenever it is practical, I try to go into that direction. But, alas, sometimes it is just NOT practical. I got...
View ArticleChili Beef, Pennoni Lisci & Peppers
> > Great lunch today with a minimum of time and work. I used whole chili‘s because I find the taste better and more intense than chili flakes. Saute them until they change color and have...
View ArticleNOT A Turkey Sandwich
> > Now that normality has been restored in most home kitchens, it is time to attack the leftovers, hopefully without destroying our memories of a wonderful turkey feast by just slapping a few...
View ArticleTomaten – Käse Spätzle (South German Tomato/Cheese Pasta)
> > Käse Spätzle is tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of mac and cheese you might say. Typically eaten in the alpine regions of Austria, Switzerland...
View Article“Milanesa”– Breaded Pork Cutlet, Bucatini & Hans’ Special Pasta Sauce
> > When I was an apprentice in the black forest in the sixties, “Veal Chop Milanese” (Kalbskotelett Mailänder Art), a slightly different version of the milanesa on this post, was a very popular...
View ArticleTomato Bisque , Morcilla Dumplings & Pasta
> > Morcilla lovers – this dish is a knock-out ! As far as morcilla dishes go, it does not get much better, I can assure you I know that not everybody shares my love for morcilla, but for those...
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